Island Epicurean

Cayman Islands

Living in the culinary capital of the Caribbean means I have access to all of Cayman’s ongoing epicurean events.

My ‘Cayman Islands’ blogs will help you stay in the loop and understand what this island life is all about. Welcome to da islands mon!

Posts in farm-to-table

The Brasserie's 20th Anniversary Dinner

The Brasserie's 20th Anniversary Dinner

Cayman Islands, Dinner, farm-to-tableChelsea TennantJune 28, 2018Dinner, Wine, The Brasserie, Cayman IslandsComment

Slow Food Day 2017: When Farmers & Chefs Unite

Slow Food Day 2017: When Farmers & Chefs Unite

festivals, cayman, chefs, farm-to-table, food, local, slow foodChelsea TennantApril 27, 2017cayman, slow food, chefs, food, farm-to-table, camana bayComment

Coco Fest 2017: Celebrating An Island Staple

Coco Fest 2017: Celebrating An Island Staple

cayman, festivals, food, farm-to-tableChelsea TennantFebruary 23, 2017cocofest, cayman islands, food festival, coconuts

An Introduction to the Cayman Islands, Culinary Capital of the Caribbean

An Introduction to the Cayman Islands, Culinary Capital of the Caribbean

cayman, local, farm-to-table, chefs, cayman cookout, food, festivalsChelsea TennantJanuary 19, 2017cayman, capital, food, local, festivals